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Canning the Catch

Written by Marguerita on July 7, 2010 - 0 Comments
Categories: recipes

I updated the recipes page with pics of a recent canning session. Our friend Jason is visiting and he helped Tom catch enough reds to make up a batch of red salmon for canning.

Jars packed with red salmon

The small jars on the left are heavily peppered with fresh cracked pepper – yummmmmmmm!

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